 | English  | German |  |
 | watery {adj} [coffee, soup, paint, etc.] | 586 dünn [Kaffee, Suppe, Farbe etc.] |  |
 | agr. gastr. hort. vegetable {adj} [attr.] [e.g. bed, consumption, cultivation, dish, soup] | 54 Gemüse- [z. B. Beet, Verzehr, Anbau, Gericht, Suppe] |  |
 | fish gastr. eel {adj} [attr.] [e.g. dish, farm, fry, larva, soup] | 38 Aal- [z. B. Gericht, Zuchtbetrieb, Brut, Larve, Suppe] |  |
 | gastr. instant {adj} [e.g. meal, soup, sauce, noodles] | 13 Fertig- [z. B. Gericht, Suppe, Soße, Nudeln] |  |
 | watery {adj} [soup, beer etc.] | 10 labberig [ugs.] [Suppe, Bier etc.] |  |
 | watery {adj} [e.g. soup] | 5 schlabbrig [ugs.] [z. B. Brei, Suppe] |  |
Verbs |
 | gastr. to crumble sth. [into sth., e.g. soup] | 20 etw.Akk. einbrocken [regional] [sonst veraltet] [Brot in Suppe etc.] |  |
Nouns |
 | gastr. stock [broth e.g. for soup] | 2383 Fond {m} [Brühe z. B. für eine Suppe] |  |
 | gastr. stock [as the basis for a soup] | 487 Brühe {f} [als Suppengrundlage] |  |
 | gastr. [vegetables, meat balls, dumplings, etc. added to a clear soup] | 64 Einlage {f} |  |
 | gastr. [soup with semolina dumplings] | 62 Grießnockerlsuppe {f} |  |
 | gastr. bouillabaisse [fish soup] | 24 Fischsuppe {f} [Bouillabaisse] |  |
 | gastr. shchi [Russian cabbage soup] | 5 Schtschi {m} |  |
 | gastr. [a clear soup with meat balls, dumplings etc.] | Brühe {f} mit Einlage |  |
 | gastr. [black soup dish] | Schwarzsauer {n} [traditionelles Gericht aus Blut] |  |
 | gastr. [black soup] | Schwarzsauer-Suppe {f} [auch: Schwarzsauersuppe] [vgl. Schwarzsauer] |  |
 | gastr. [noodles, dumplings and the like added to a clear soup] | Suppeneinlage {f} |  |
 | gastr. [small savoury profiteroles added to clear soup] | Schöberl {pl} [österr.] [Suppeneinlage] |  |
 | gastr. [standard fresh herbs and roots for soup] | Suppengrün {n} |  |
 | gastr. bouillon [thin soup or stock made by stewing meat, fish, or vegetables in water] | klare Brühe {f} [Bouillon] |  |
 | gastr. consommé [a clear soup made with concentrated stock] | Consommé {f} {n} |  |
 | gastr. dashi [Japanese soup and cooking stock] | Dashi {n} |  |
 | imaret [public soup kitchen in the Ottoman Empire] | Imaret {f} [osmanisches Armenspeisehaus] |  |
 | gastr. pho [Vietnamese noodle soup] | Pho {f} [vietnamesiche Nudelsuppe] |  |
 | gastr. potherb [soup greens] | Suppenkraut {n} [regional] [Suppengrün] |  |
 | gastr. solyanka [spicy east European soup] | Soljanka {f} |  |
 | gastr. thickness [of a soup, sauce etc.] | Sämigkeit {f} |  |
2 Words: Verbs |
 | gastr. to thin sth. down [e.g. soup, sauce] | etw. strecken [verdünnen, z. B. Suppe, Soße] |  |
 | gastr. to whisk sth. into sth. [e.g. an egg into the soup] | etw. in etw.Akk. einquirlen [z. B. ein Ei in die Suppe] |  |
2 Words: Nouns |
 | gastr. bilberry soup [Swedish blueberry soup: blåbärssoppa] | Blaubeersuppe {f} [schwedische Blaubeersuppe: Blåbärssoppa] |  |
 | gastr. bouillon (soup) ["bouyon"] [Haitian soup, i.e. a hearty stew, traditionally cooked on Saturday] | [haitianisches Eintopfgericht, das vornehmlich samstags gegessen wird] |  |
 | can of ... [beans, sauerkraut, soup, beer, etc.] | Dose {f} ... [Bohnen, Sauerkraut, Suppe, Bier usw.] |  |
 | gastr. poultry stock [soup flavoring] | Geflügelbrühe {f} |  |
 | gastr. hist. soup kitchen [also: soup-kitchen] | Suppenanstalt {f} [veraltet] [Suppenküche] |  |
3 Words: Verbs |
 | to break bread into sth. [into milk, soup, coffee, etc.] | Brot in etw.Akk. einbröckeln [österr.] [in Milch, Suppe, Kaffee etc.] |  |
 | to have finished (off) sth. [e.g. soup, milk] | etw.Akk. aushaben [ugs.] [regional] [aufgegessen / ausgetrunken haben, z. B. Suppe, Milch] |  |
 | gastr. to make sth. go further [meal, soup, etc.] | etw.Akk. strecken [Essen, Suppe etc.] |  |
3 Words: Nouns |
 | gastr. blob of grease [esp. on soup] | Fettauge {n} |  |
 | gastr. garlic cream soup [cream of garlic soup] | Knoblauchrahmsuppe {f} |  |
5+ Words: Verbs |
 | gastr. to skim the fat off (of) sth. [e.g. the soup] | etw.Akk. abfetten [Fett abschöpfen, z. B. von einer Suppe] |  |
Fiction (Literature and Film) |
 | lit. F The Story of Kaspar Who Did Not Have Any Soup / The Story of Augustus Who Would Not Have Any Soup | Die Geschichte vom Suppen-Kaspar [Struwwelpeter / Heinrich Hoffmann] |  |