 | English  | German |  |
 | gastr. flaky {adj} [pastry] | 93 blättrig |  |
 | gastr. puffed {adj} {past-p} [e.g. pastry] | 22 aufgegangen [z. B. Teig] |  |
 | flaky {adj} [pastry] | 18 blätterig |  |
 | papery {adj} [plaster, pastry] | bröckelig |  |
 | papery {adj} [plaster, pastry] | krümelig |  |
Nouns |
 | gastr. Danish [coll.] [Danish pastry] [esp. Am.] | 322 Plunderstück {n} [Gebäck] |  |
 | gastr. confectionary {sg} [sweet pastry] | 82 Konditorwaren {pl} |  |
 | gastr. [crescent-shaped pastry or roll] | 63 Kipferl {n} [österr.] |  |
 | gastr. round [of cut pastry] | 20 Kreis {m} [von Teig ausgeschnitten] |  |
 | gastr. flan [sweet or savory dish baked in a bread or pastry shell] | 14 Wähe {f} [schweiz., südd.] |  |
 | comm. gastr. pâtisserie [pastry shop] | 13 Konditorei {f} |  |
 | gastr. [traditional German sweet pastry similar to a gingerbread man, often with a clay pipe, baked for St. Nicholas' Day or St. Martin's Day; literally "bread roll man"] | 10 Weckmann {m} [bes. südd.] |  |
 | gastr. mooncake [also: moon cake] [a Chinese pastry] | 9 Mondkuchen {m} [ein chinesisches Gebäck] |  |
 | gastr. [Austrian cream pastry] | 7 Schaumrolle {f} |  |
 | gastr. [yeast pastry filled with jam or sth. similar] | 7 Buchtel {f} |  |
 | gastr. franzbrötchen [sweet cinnamon-flavoured Northern German pastry] | 7 Franzbrötchen {n} |  |
 | gastr. [Bamberg "Hörnla" pastry, similar to a croissant] | Bamberger Hörnla {n} [ugs.] [Bamberger Hörnchen] [Plundergebäck ähnlich einem Croissant] |  |
 | [café plus pastry shop] | Kaffeekonditorei {f} [österr.] |  |
 | gastr. [puff pastry, supposedly shaped like a pig's ear] | Schweinsohr {n} [Gebäck aus Blätterteig] |  |
 | gastr. [shortcrust pastry cookie or coconut macaroon filled with red jelly, e.g. currant jelly] | Pfauenauge {n} |  |
 | FoodInd. gastr. spec. [small allegorical pastry figures containing slips of paper with mottos] | Devisen {pl} [Konditorei] [veraltet] |  |
 | gastr. [small rum-flavoured pastry with pink icing] | Punschkrapferl {n} [österr.] |  |
 | gastr. [traditional German sweet pastry similar to a gingerbread man, often with a clay pipe, baked for St. Nicholas' Day or St. Martin's Day; literally "bread roll man"] | Stutenkerl {m} [Weckmann, Hefemann, Klausenmann, Grättimaa, Grittibänz, Dambedei, Weckbobbe, Krampus] |  |
 | gastr. Apfelküchle [traditional German pastry] [fried battered apple rings] | Apfelküchle {pl} [regional] [gebackene Apfelringe od. Apfelbeignets] |  |
 | gastr. Berliner [pastry] | Krebbel {m} [südwestd.] [Berliner oder Pfannkuchen] |  |
 | gastr. Dominostein [sweet gingerbread pastry, sold during Christmas season in Germany and Austria] | Dominostein {m} [würfelförmiges Lebkuchengebäck mit je einer Schicht Marzipan und Fruchtmark] |  |
 | gastr. ensaimada [also: ensaïmada de Mallorca] [spiral-shaped pastry from Mallorca containing pork lard] | Ensaïmada {f} (de Mallorca) [auch: Ensaimada] [mallorquinisches Gebäck in Schneckenform mit Schweineschmalz] |  |
 | gastr. Khachapuri [Georgian cheese pastry] | Chatschapuri {m} [Georgisches Käsebrot] |  |
 | gastr. moorkop [pastry] | Mohrenkopf {m} [veraltet, heute diskriminierend] [Schokokuss] [Gebäck aus Othello-Masse, gefüllt und mit Schokolade od. Kuvertüre überzogen] |  |
 | gastr. palmiers [puff pastry cookies] | Schweinsohren {pl} [Gebäck aus Blätterteig] |  |
 | gastr. tart [sweet or savory milk and egg dish baked in a bread or pastry shell] | Wähe {f} [schweiz., südd.] [mit Teig] |  |
2 Words: Nouns |
 | gastr. bear claw [Am.] [sweet, yeast-raised pastry, similar to a Danish] | [Plunder mit Nuss- oder Mandelfülle bzw. mit Äpfeln, im Aussehen ähnlich den Apfeltaschen in Hörnchenform] |  |
 | gastr. bench scraper [dough scraper, pastry scraper] | Teigschaber {m} |  |
 | gastr. caramel tuile [pastry] | Karamellbogen {m} [Feingebäck] |  |
 | gastr. elephant ear [coll.] [palmier pastry] | Schweinsohr {n} [Gebäck aus Blätterteig] |  |
 | gastr. elephant ear [deep-fried pastry] | Elefantenohr {n} [Schmalzgebäck] |  |
 | gastr. elephant ears [Am.] [sweet puff pastry] | Schweineohren {pl} [ugs. selten] [Schweinsohren (Gebäck aus Blätterteig)] |  |
 | FoodInd. gastr. elephant ears [pastry] | Schweinsohren {pl} [Gebäck] |  |
 | mixing bowl [for pastry] | Teigschüssel {f} |  |
 | gastr. monkey bread [American breakfast pastry] [also: monkey puzzle bread, pinch-me cake] | [amerikanisches Frühstücksgebäck aus Hefeteig, Zucker, Zimt] |  |
 | gastr. palmier (pastry) [puff pastry cookie] | Schweinsohr {n} [Gebäck aus Blätterteig] |  |
 | gastr. pastry cutter [pastry blender] | Teigmischer {m} |  |
 | gastr. pastry disk [disk made of pastry, used as a base for various baked goods] | Oblate {f} [Scheibe aus Teig, die als Unterlage für verschiedenes Gebäck verwendet wird] |  |
 | gastr. raisin snail [pastry] | Rosinenschnecke {f} [Gebäck] |  |
4 Words: Nouns |
 | gastr. work of confectionary art [skillfully decorated and sculpted pastry] | Backkunstwerk {n} |  |
 | gastr. work of confectionery art [skillfully decorated and sculpted pastry] | Backkunstwerk {n} |  |