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German:
[boiled]
Translation
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16
English
German
gastr.
sb.
overboiled
[
boiled
excessively]
19
jd.
überkochte
Nouns
gastr.
[
boiled
pork
belly
(Kesselfleisch)
and
freshly
cooked
Blutwurst
and
Leberwurst
sausages]
9
Schlachtplatte
{f}
gastr.
[selection
of
boiled
pork,
pork
sausages
etc.
from
freshly
slaughtered
pigs
with
sauerkraut
etc.]
8
Metzgete
{f}
[südd.]
[schweiz.]
[washing
that
can
/
needs
to
be
boiled
]
6
Kochwäsche
{f}
FoodInd.
hist.
frumenty
[Br.]
[dish
of
wheat
boiled
in
milk]
5
Frumenty
{n}
[Gericht
aus
Weizen
oder
Mais
in
Milch
gekocht]
gastr.
[
boiled
pork
belly
(Kesselfleisch)
and
freshly
cooked
Blutwurst
and
Leberwurst
sausages]
Schlachtschüssel
{f}
[südd.]
gastr.
[
boiled
pork
with
root
vegetables
and
fresh
horseradish]
Steirer
Wurzelfleisch
{n}
[österr.]
gastr.
[potatoes
boiled
in
meat
stock]
Brühkartoffeln
{pl}
[Bouillonkartoffeln]
2 Words
hard-nosed
{adj}
[person]
[tough-minded]
[literally:
hard
boiled
]
hartgesotten
[fig.]
[ugs.]
gastr.
jacket
potato
[
boiled
in
its
skin]
Pellkartoffel
{f}
gastr.
potato
dumplings
[potato
dough
made
from
boiled
potatoes
only]
baumwollene
Klöße
{pl}
[ugs.
Baumwollne]
[fränk.]
cloth.
Tyrolean
jacket
[
boiled
wool
jacket]
Walkjanker
{m}
3 Words
gastr.
to
break
an
egg
[cut
the
top
off
a
boiled
egg]
ein
Ei
köpfen
gastr.
(Thuringian)
potato
dumplings
["green
dumplings";
potato
dough
made
from
raw
and
boiled
potatoes]
grüne
Klöße
{pl}
[regional,
bes.
Thüringen]
[aus
2
/
3
rohem
und
1
/
3
gekochtem
Kartoffelteig]
gastr.
pan
fried
potatoes
[
boiled
potatoes
fried]
Erdäpfelschmarrn
{m}
[ostösterr.]
[bayer.]
[Röstkartoffeln]
5+ Words
gastr.
to
slice
off
the
top
of
an
egg
[
boiled
egg]
ein
Ei
köpfen
[ugs.]
[i.
d.
R.
Frühstücksei]
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63
more translations for
boiled
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